THE FRENCH
FOOD
INDUSTRY'S PORTAL
Directory
Directory
Search
Company
Products
Exporting countries
Size
Region
Quality and origin
Contact :
RESIDENCE LES HELVETIES 9 Rue DE LYON
16300 ST GENIS POUILLY
Tel :
http://www.brocard-patissier.com
Sébastien Brocard is a baker, glacier, chocolate, candy Ain. Champion of France desserts.
Contact :
25 bis rue de la Libération
35190 BECHEREL
Tel :
http://www.broceliande.fr
Brocéliande is a registered breeders, grouped in Cooperative. A brand that engages the taste, quality, respect for animals and people.
- We raise our pigs so we know what we're talking! Brocéliance brand, and through it the farmer members of the cooperative, make every effort to bring you the best, and offer you products of well-bred animals, that is to say, in particular without antibiotics or GMO * (<0.9%). That is why we propose, in the self-service shelves, ham, bacon, sausages well behaved, products both tasty and engaged.
- All Brocéliande products are of course guaranteed from animals born, raised, processed in France.
- We want to offer quality products, manufactured here in France, by our teams with passion and especially with real expertise!
- The Brocéliande brand embodies values (cooperative), philosophy (of life), and a recurring theme - offer what "eating well"!
Contact :
Chavignol
18300 SANCERRE
Tel :
http://www.hubert-brochard.fr
Producer of Sancerre wines.
Contact :
Le Clos BP 1
84231 CHATEAUNEUF-DU-PAPE CEDEX
Tel :
http://www.brotte.com
Today, Maison Brotte is a dynamic and innovative ensemble, which includes a vineyard of over 60 hectares, Domaine Barville, Château de Bord, Domaine Grosset and Domaine de l'Aube. It also has a winery and farm and a wine museum to tell the story of the name and work of the winemaker.
Contact :
Rte de Senac Zone Industrielle
65140 RABASTENS DE BIGORRE
Tel :
http://www.jeanbrunet.com/
SA Brunet, is the memory of a long experience that goes back four generations. Located at the foot of the Pyrenees, a small family business founded in 1895 by the grandfather Louis Brunet, specialized in artisanal charcuterie. It has evolved with her son Henry and spurred, in 1962, his grand-son John, an industrial company focused on making terrines choice, sterilized glass jars and boxes, while remaining faithful to the expertise of its terroir. Since 1980, SA Brunet is located on five acres of land and 8,000 m2 of buildings Rabastens de Bigorre, where it works to achieve its specialties, thanks to equipment that have developed advanced technological means. SA Brunet is now a conscious meet the needs of the market dynamic SMEs, it occupies a prominent place.
Contact :
Rue Gaston Bernier
49290 CHALONNES SUR LOIRE
Tel : 241745050
www.buchervaslin.com
Specialist equipment and winemaking processes, Vaslin Bucher provides solutions for winemaking. Bucher Vaslin always strives to develop unabated specific, cost-effective solutions to meet the changing winemakers worldwide.
Contact :
21 Rue Sainte Gertrude
68920 WETTOLSHEIM
Tel :
http://www.alsace-buecher-fix.com
Winemakers from father to son for six generations, families BUECHER FIX and share their passion in developing their goals typified by soils which are at the origin wines. Respect for nature is essential for Nelly and Yves Buecher, who cultivate plots of slopes spread over several towns, all located in the heart of Alsace, in the cradle of the vineyards surrounding Colmar. Each wine is the result of a year of work and austere temperamental at which each decision will mark the difference in taste. Allow the floor to the ground, expressing its components that will shape the land and its vintage, and can be summed up the quest for Buecher-Fix House.
Contact :
15, Rue Sainte Gertrude
68920 WETTOLSHEIM
Tel :
http://www.paul-buecher.com
Established for more than three centuries in the heart of a vineyard, family BUECHER Paul never ceases to produce wines of high expression.
If our area now has more than 30 hectares, it has retained its family character. The vineyards are on the best soils in the region of Colmar, Alsace enjoying the microclimate and soil types innumerable provided by nature.