THE FRENCH
FOOD
INDUSTRY'S PORTAL
Company
Products
Exporting countries
Size
Region
Quality and origin
Contact :
Zac du Bloscon
29680 ROSCOFF
Tel :
http://www.algue-service.com
Algae Service is based in Roscoff before one of the largest fields of algae in Europe. The products we manufacture are sold under the trademark "Edge to edge"
Contrary to what can be observed in Asia, Europe, the market for edible seaweed is a niche market. The increases of recent years show that the algae is gaining ground as to restaurants and individuals.
For 17 years, the entire team Algae Service develops and manufactures a unique range of food products from algae to the delight of leaders and individuals who love new flavors.
Contact :
ZI Rue Denis Papin
24100 BERGERAC
Tel :
http://www.aff.fr
Contact :
ZI 3 Rue de Picardie
67116 REICHSTETT
Tel :
http://www.alimex.fr
Established in 1984, near Strasbourg, Alimex is a wholesaler specializing in the import and distribution of food products Turks.
For professionals:
Developed over several decades with its suppliers very close partnerships have enabled Alimex to establish itself as one of the largest wholesale market of the Turkish power in France. Since 2005, the company serves the needs of large retailers with an enhanced range of Turkish food.
The experience gained at national level on the siting store allows large areas to promote their ethnic rays with new tastes and evolving range originaux.La aims to continue to meet the new needs in food and Turks respond to changes in eating habits of french and European consumers.
Contact :
16 B Rue du b'uf Saint Paterne
45000 ORLEANS
Tel :
www.alisane.com
Alisane is a store that offers organic foods and supplements as well as flavor oils and oils welfare. The Alisane products help ensure health and balance through their daily intake recommended for good health.
Contact :
16, rue des tuileries
68230 TURKHEIM
Tel :
http://www.cave-turkheim.com
Since its inception the Cave de Turckheim owes its success to the quality policy of wines. Active in all sectors, service and privileged relationship with our customers is at the heart of our concerns.
Taste quality wines
Varietals, terroir wines, wine thirst, keeping wines ... throughout its range Cave de Turckheim makes wines which typicality and elegance are universally recognized.
The quality of the organization
Rigor, responsiveness and reliability are the goals that drive the Quality Assurance System of the Cave de Turckheim. She is certified ISO 2002 since 1994, ISO 9000 and BRC high level since January 2003 and finally IFS since 2006.
The quality of traceability
Raw materials, packaging, stages of winemaking and the results of inspections are recorded and filed.
Contact :
Route Nationale 28
76340 FOUCARMONT
Tel :
http://www.alliance-elabores.fr
In 1978, two butchers Rouen whose first name Gerard and Willy together to make meatballs of veal with five employees. Soon, the small business specializing in products made of meat and in 1981 it was 1,000 tons of finished products manufactured.
The site has its own Foucarmont comparable to that of a city of 30,000 inhabitants treatment plant.
A charge of environment has been there over 15 years assisted by a technical team to control all our releases waste discharges into water, etc. ...).
Contact :
Route des Perrières
49260 SAINT CYR EN BOURG
Tel :
www.allianceloire.com
Alliance Loire is a company driven by the simple and strong values of modern cooperative - solidarity, respect and creativity - values supervised by a team spirit which enriches every stage of the development of our wines.
At the clients, suppliers and associates time our growers are entrepreneurs who know how to pool their resources and talents to ensure sustainability in a real community spirit. The promotion and development of our members winemakers always remain one of the main objectives of Alliance Loire. Thus, the sharing of resources stems essentially equitable sharing of results between each of our winemakers.
Contact :
Route de Lucheux BP 50081
80600 DOULLENS
Tel :
http://www.alliance-na.com
Based in Doullens in the Somme, ALLIANCE ANIMAL NUTRITION was founded in 1936 by a Veterinarian, as the PORVIGOR-SUPRANIMAL.
Today, ANA manufactures and distributes complementary foods for different species (cattle, pigs, poultry, horses ...).
ANA markets products through various marketing channels:
- SUPRANIMAL: cattle dealer networks,
- PORVIGOR: Breeders hog producing their food on the farm.
- SIRENA: Breeders poultry producing their food on the farm.
- DIETEVET: Distributors and veterinary cattle and pigs.
- ANA: contract manufacturing for industrial.
With over 200 customers and distributors, ANA covers the entire northern region of France and exports to all countries in Europe (Belgium, Germany, Poland, Romania, ...)
Contact :
8 Chemin de Blactot
50500 CARENTAN
Tel :
http://www.coraya.com
Alliance Océane Professionnels is a processing and packaging of products from the sea.