Directory

Contact :
4 Route de Salignac Goux
17800 PERIGNAC
Tel :
http://www.dobbecognac.com

A family estate in Petite Champagne The Dobbé family’s vineyard estate covers 35 hectares, two thirds of which are located on the sun-drenched hills of Petite Champagne, the second largest cru in the AOC (Appellation d’Origine Contrôlée) which produces exceptionally smooth eaux-de-vie. The remaining third is located in Dompierre in Fins bois, on the banks of the Charente. This is a bountiful area which produces full-bodied, supple eaux-de-vie whose bouquet is reminiscent of pressed grapes. With its characteristic chalky soils, the Prunelas estate in Salignac-sur-Charente, a few kilometres from Cognac, is mainly planted with the ugni blanc grape variety, which produces fruity, fine and delicate cognacs.

Contact :
11 Rue du Chêne BP 90114
67150 NORDHOUSE
Tel : +33 (0)3 88 59 89 69
http://www.drtheiss.fr

Dr.Theiss Naturwaren manufactures and distributes products inspired by nature, a wide range of natural products, cosmetics and food supplements for your well-being. The company Dr.Theiss Naturwaren is the French subsidiary of the German group Naturwaren GmbH in Homburg. Dr.Theiss Naturwaren, is the French subsidiary in charge of distributing these high quality products. It offers a dynamic, constantly in search of new products from various serious selected suppliers to provide more new and quality.

Contact :
ZI 252 Rue Philippe Lamour
30600 VAUVERT
Tel :
http://www.dogcatinter.com

Contact :
1138 Avenue du Grand Arietaz BP 9416
73094 CHAMBERY CEDEX 09
Tel : +33 (0) 4 79 69 59 09
http://www.dolin.fr

Dolin founded the house in 1815 in Chambery, Savoie, offers Vermouts, the wormwood liqueur internationnale reputation and fruit creams.

Contact :
4 Rue de l'équerre
89800 BEINE
Tel : +33 (0)3 86 42 43 76
http://www.chablis-geoffroy.com

Climate, soil, work… even when these essential conditions are met, it always takes a little something more to make a wine a great wine: the human touch. From the moment the grapes enter the vats until the wine is bottled, our wine expert attentively monitors each stage. Our objective is to produce delicate and elegant wines while respecting the typicality of our unique terroir. During the harvest, when the grapes arrive in the vats, we immediately press them in pneumatic presses. Once pressed, the extracted juice is put into stainless steel vats for static sludge removal for 24 hours to eliminate the larger particles. After this, the wine will undergo alcohol fermentation and, a little later in the winter, malolactic fermentation. Then the wine will be kept in vats over fine lees for a few months in order to bring out all the flavours and express its complexity We monitor the natural development of the wine to bring out its full delicacy. After several months of storage, the wine is prepared for bottling, which is done exclusively at the estate. All our installations comply with hygiene and safety rules. Our Chablis wines are then stored in air-conditioned buildings. They are kept in corked bottles, in pallet boxes, until they are labelled and packed in our special unit.

Contact :
2, Place de l'Eglise
68230 TURCKHEIM
Tel : +33 (0)3 89 80 88 50
http://www.meyer-wines.com

In 1624 the house was born Alphonse MEYER. Located in the heart of the Val St Grégoire between Turckheim and Munster is on the vertiginous slopes of the foothills of the Vosges first name is Alphonse took a passion and planted the first vine. From vine to vine, grape vine came the first harvest. We are in October 1628 and since that day, we perpetuate an ancestral tradition passed from father to son .. During your stay in Alsace, come visit us. It is in a warm atmosphere we welcome you and will make you visit our caves.

Contact :
2 rue de Chorey
21420 SAVIGNY LES BEAUNE
Tel : +33 (0)3 80 67 13 24
http://www.guyon-bourgogne.com

Among the most famous wines of the Côte d'Or, Domaine Antonin Guyon, owned by the family for generations, covers nearly 50 hectares. The magnificent cellars are at eighteenth Aloxe-Corton and Savigny-lés-Beaune. All wines are aged in oak barrels and bottled in the area. The Domaine Guyon has an exceptional range of titles being distributed mainly in the 1st Crus and Grands Crus from Gevrey-Chambertin and Chambolle-Musigny through Pernand-Vergelesses, Aloxe-Corton, with all his great Corton up Savigny, Beaune, Volnay, Meursault. Its wines are renowned for their elegance and remarkable typicality. Its clientele is mainly selected among the greatest restaurants in France and abroad.

Contact :
Route de Fleurie
69910 VILLIE MORGON
Tel :


The estate is located in the town of Fleurie, one of the famous Beaujolais Cru. The wines are aged in oak barrels and only the best vintages are bottled in the area. The wines of Domaine Champagnon are regularly awarded.

Contact :
14 Rue Genillotte
89800 VILLY
Tel : +33 (0)3 86 47 49 56
http://www.domaine-bachelier.com

At the Bachelier Estate, Sons for several generationswe are wine growers from Fathers to Sons for several generations. We are keen on vineyard and wine. Our estate stretches over an area of 18 hectares including a range of Chablis appellations such as Petit Chablis, Chablis and Chablis 1er Cru.

Contact :
La Croix Saint Laurent BP 24
18300 BUE
Tel :
http://www.balland-chapuis.com

Coteaux du Giennois / Sancerre / Pouilly Fumé Balland-Chapuis is pleased to offer you wines from different appellations of the Loire Centre. 3 grape varieties are grown on these names as well, Sauvignon Blanc, and now predominant on the three names, accompanied Gamay and Pinot Black, the latter being used in Coteaux du Giennois. Sauvignon Blanc takes on its full dimension through three distinct appellations are Coteaux du Giennois, Pouilly Fumé and Sancerre and delivering its best kept secrets. The expression of fruit and complexity are taken to the highest on fragmentary selections including the prestigious Chêne Marchand belongs.