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Contact :
37 Avenue Jean Joxe
49100 ANGERS
Tel :
http://www.bvl-angers.com
In Angers, in the heart of a tree basin, the Office of the Loire Valley has all the means possible to meet and get the best quality fruit. Equipped with 6 stations fruit a storage capacity of 64,000 tons, 15 workshops and 4 barquetteuses, BVL has established efficient and modern facilities to meet customer demand for increasingly diverse.
Contact :
2 Rue de l'Aubrac VIANDE 516
94595 RUNGIS CEDEX
Tel :
Founded in 1937, Busnel Brevier has always been committed to the concept of selling quality for over 70 years the best winning races and beasts. It first carried on business at the Halles de Paris and has established itself in the interest of National Rungis Market (MIN). Since 1980, its CEO - Pierre Simiou - expanding its business in the niche meat "high end" and the meat for RHD to best satisfy all of its customers.
In 2000, Busnel Brévier made headlines in the world of butchery with the installation of the NEIGHBORHOOD MEAT at Rungis trademark - which aims to meet ever more demanding application in the choice of products, respect for quality, attention to traceability and providing customized services.
Contact :
103, rue Charles Michels
93206 SAINT DENIS CEDEX
Tel : (0) 1.49.22.46.48
www.permo.tm.fr
Today, the variety of water treatment systems used by industries, communities or individuals requires us to a more advanced technical capabilities. For nearly a century, BWT PERMO designs and implements equipment water treatment at point of use. This invaluable experience gained over time, has developed an ever more powerful hardware, a recognized worldwide quality.
Equipping of the material components of water treatment standard mass produced (filters, softeners, disinfection systems, ...) to the chaining of the most technical, industrial water treatment, we are meeting the needs of the most demanding users.
Our expertise is now based on our ability to anticipate industrial development and technological progress to ensure our users customers quality service and exceptional products. A known and recognized dedicated to developing technical solutions, materials, products and services experience ever more efficient.
With several certifications (ISO 9000, ISO 1400, OHSAS 18001), BWT PERMO offers the assurance of service quality always near you in France with a network of 13 regional offices spread throughout the country , and internationally, with its export division.
Contact :
65/76 cours de la Liberté
69003 LYON
Tel : 139346900
www.gressard.com
Cabinet GRESSARD is a research company, consulting, training and specialized technical assistance in food chains. Advice and technical assistance for the marketing and distribution of fresh fruit and vegetables and horticultural products.
Its main sectors: fruit and vegetables, horticulture, wine.
Its fields of action: private and institutional, 50% of its business in Europe and the rest in over 60 countries.
Its missions organization of industry, organization and management of companies in the sector, feasibility study of the project, logistics, wholesale market design, staff training.
Contact :
47, Route du Plessis-Trévise
94430 CHENNEVIERES SUR MARNE
Tel : 145761561
www.cadixpro.com
French manufacturer of Cutters & Mixers for Agri-food and cosmetic industries:
CADIXPRO specializes in manufacturing Cutters & Vertical mixers and offers a full range of facilities and areas suitable for meat products (foam blocks, stuffing, cooking meat ...) hardware line, ready meals (soup, dishes sauces, bechamel sauces, ketchup, mayonnaise, salad ...), melted cheese ...
4 types of equipment are available:
- Pilot cutters for R & D
- Of the cutters (50 to 350 liters)
- Of-Cutters Mixers (150 to 1500 liters)
- Mixers (from 100 to 3000 liters)
- The Refiners (January-June Ton / h) with tools such as cutting rotor / stator for a fine work of 20 to 50 microns.
They allow smoothing sauces, soups, cold meats, grout or stewed fruits & vegetables.
Contact :
15 Grande Rue
67500 HAGUENAU
Tel :
http://www.torrefacteurstraditionfrance.com/
The association roasters traditions France is an association of independent roasters whose purpose is to promote coffee and tea through joint activities.
Contact :
45 Rue de Verdun
69100 VILLEURBANNE
Tel :
http://www.cafes-chauvea.com
Historically, we are in direct contact with Latin American and African producers to offer all customers the best coffee.
Roasters and distributors, we are present in nine departments of the Rhône-Alpes / Auvergne region and nationally through distributors.
Our customers: RHCs and communities.
Contact :
ZA Penhoad Bras
29700 PLOMELIN
Tel :
www.cafes-coic.com
Master roaster, we make coffee from organic agriculture since 1993, cafés Max Havelaar (fair trade) since 2007 We are members of the association Produced in Britain. Being a member of this association is to participate in the economic and cultural development of Britain and the creation of jobs.