THE FRENCH
FOOD
INDUSTRY'S PORTAL
Company
Products
Exporting countries
Size
Region
Quality and origin
Contact :
72, rue Georges de Mestral
74160 St Julien en Genevois
Tel : 04 50 35 07 19
www.agrobase-logigram.com
Agrobase-Logigram was founded in 1988. During the 1980's there had been a rapid increase in the number of countries where farm panels designed to collect and project agricultural pesticide usage were performed. Agrobase's objective was to try to bring some order into this large flow of data with a view of rendering it accessible to computer analysis across the various countries.
Agrobase developed the World Agrocode Program that includes the software Agrowin® and the standardization of data from different sources. The data from about 80 countries with 120000 products are managed today.
Since 2001 Agrobase has extended its range of products and manages the Global Crop Protection Database, called Homologa' that became the international regulatory reference for pesticides. It is used by a wide range of users like crop protection product manufacturers, the food industry, governmental organizations, producers, importers, exporters, the World Bank, laboratories, universities and software suppliers for farm management/traceability systems.
Contact :
Quartier Les Marais
26270 LORIOL SUR DROME
Tel : 33 (0)4 75 63 86 00
http://www.agrobiodrom.fr
Agrobiodrôm is the result of a passion: organic farming. Producers of Drôme, Ardèche and Provence, from different backgrounds, have partnered to raise awareness of organic products and establish genuine partnership relations between them and their clients.
Conveniently located in the south of France, Drôme-Ardèche perimeter-Provence is an agricultural wealth. Through land of great geographical diversity, it is a major production area for fruit and one of the most beautiful "gardens" of France.
Contact :
VERNEUIL SUR SEINE
Tel :
www.agro-business.eu
AGROBUSINESS (www.agro-business.eu) offers an import / export business exporting French service. We connect you directly with our Asian customers applicants French quality food products. For more information please visit our website.
Contact :
100 Route de Balandoz
25330 AMANCEY FLAGEY
Tel : (06) 07812947
www.agrodoubs.com
Specialist food preparations
Our production facilities enable us to mix and incorporate many ingredients and texturing, with or without highlights. And we will compose your preparation according to your recipe or the recipe that our R & D department has developed with you.
At the center of our concerns, food safety of your products is fully guaranteed by a quality approach: IFS control of our processes, HACCP, allergen management risks, monitoring our washes certification. Our health approval enables us to manufacture products containing ingredients of animal origin: meat, fish, milk, eggs, etc ...
Us for many years working with SMEs and big European food groups.
Our 20 years of experience in the manufacture of highly sensitive bacteriological products form the basis of our expertise.
In addition, the perfect technique of our production (due to a desire to develop our own in-house tools) enables us to react and adapt quickly to suit your needs and specifications.
We carry all types of preparations, savory or sweet, liquid or viscous, with or without highlights.
We can offer practical and safe packaging from 300g to 20kg pocket with or without cap or loose 250kg to 1t.
Contact :
4 rue Rouairie
35410 Chateaugiron
Tel : 230963544
www.agroimmo.fr
Agroimmo.fr est une agence immobilière spécialisée dans l'immobilier d'entreprises agroalimentaires.
Notre spécialisation dans le domaine agroalimentaire nous permet de développer une base de données nationale des décideurs de l'industrie agroalimentaire. Au-delà de la vitrine offerte par internet, nous mettons tout en 'uvre pour louer ou vendre les biens qui nous sont confiés.
Agroimmo.fr propose une offre de prospection ciblée aux entreprises et collectivités confrontées à ces impératifs de revitalisation du territoire. Trouver un repreneur pour le bâtiment et les salariés est un leitmotiv. Notre spécialisation sectorielle nous confère une légitimité naturelle pour ce type d'opération. Nos fichiers et outils sont actualisés en permanence, nous entretenons un flot continu de prospects à la recherche de bâtiments agroalimentaires. Nous connaissons les attentes et les besoins spécifiques des industriels de l'agroalimentaire.
Contact :
11, Espace Saint Pierre
04310 PEYRUIS
Tel : 33 (0)4 92 33 23 01
http://www.comtes-de-provence.com
Since 1986, the Counts of Provence tell the story of the Haute-Provence through the culinary creations of a manufacture of jams.
- Know-how and trade secrets acquired patiently in 28 years of practice in the art of jam
- Manufacturing process keeping in traditional man its place
- A factory that meet modern standards and rigorous quality (ISO 9001 and ISO 22000)
- The use of carefully selected ingredients and 100% natural. All recipes are guaranteed no dyes, additives or flavor
- A cooking fruit and sugar cane outdoors in pots heated by steam
- A potting high temperature followed by a turning and a rapid cooling, for pasteurization without further baking
- Complete control concentration techniques and conservation to exalt the best fruit
- A Clean Label respectful approach of the consumer and the environment: eco-designed packaging favoring recyclable materials, waste management, energy management ...
Contact :
Avenue Agropolis
34394 MONTPELLIER CEDEX 5
Tel : 0467047575
www.agropolis.fr
Agropolis International is an association (1901), created in 1986 by the institutions of research and higher education in Montpellier and the Languedoc-Roussillon region, involved in whole or in part, in the subject areas of agriculture, Food, biodiversity and the environment. From its inception, Agropolis International has received support from state and local governments.
In addition to its flat nature of international scientific shape facing the Mediterranean and southern countries, Agropolis International is also a multi-player space open to all economic development partners.
Contact :
Avenue de Carcassonne BP 30
11303 LIMOUX CEDEX
Tel : (04) 68746300
http://www.sieurdarques.com
Created in 1946, Aimery Sieur d'Arques in Limoux is located 25 km from Carcassonne. It is a major player in the Languedoc wine that combines technical know-how and tradition. Considered a pioneer in Languedoc-Roussillon in quality wine production and techniques, the Cave des Vignerons du Sieur d'Arques has developed in the 80 plot selection in 2800 hectares of vineyard in AOC. The soil has a Mediterranean sunshine, tempered by related to our altitude near the Pyrenees and flows from the Atlantic meets the ideal for producing great wines conditions.
Key figures:
45 million euros in turnover in 2013
AOC vineyard area: 1,173 Ha
Total vineyard area: 2000 Ha
109 employees
261 winegrowers
Production in 2013 in sparkling wines and still wines: 15077 tons
Sales in 2013: 11 million bottles (75cl equiv.)
65% of the production of sparkling wines of Limoux AOC
60% of the production of AOC Limoux
Distribution across all channels in France: GMS / CHR / Direct Sale
Sales in 2013: 63% and France 37% Export
Contact :
30 Avenue Armand Ligot
50800 SAINTE CECILE
Tel : 33 (0)2 33 91 41 00
http://www.laviandeonaime.fr